218-722-6547
Monday - Thursday 8 a.m. - 4:30 p.m. Friday 8 a.m. - 4 p.m.
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Can be used for both hot or cold foods. Certified to Sustainable Forestry Initiative® (SFI®), Program for the Endorsement of Forest Certification (PEFC) and Forest Stewardship Council® (FSC®) Chain-of-Custody standards.